3/17/2021 - Sts Peter and Paul Meals Program

We served 50 chef prepared dinners this evening, with the patrons being allowed to dine inside at socially distanced tables. They were also given the opportunity to take donations of personal hygiene and clothing items.  Not being allowed to  prepare our own dinners in the kitchen yet, we had  the chance to spend our time in the dining area and get to know the clients we were serving. It was a wonderful evening.